Jeanne grew up in North Georgia with a variety of animals ranging from horses, dogs, cats, birds, ferrets & reptiles. She has always been passionate about animals & spent 5 years in her late teens early twenties working in veterinarian medicine. She continues now with bringing more natural methods of taking care of our fur babies.

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She has also been in the food & beverage industry for 20 plus years. Jeanne liked taking an active role working with culinary artists creating new dishes & cocktails that started out as specials & some of which evolved into regular menu items. She is super excited to be able to continue this love by bringing locally sourced & organically grown into our neighborhood restaurants.

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Since giving birth to her child two years ago she has become much more conscious about what we put in & use in our lives. Jeanne spends much of her spare time in her garden growing the food that ends up on her dinner table.

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“Hopefully I can pass on this love that my mother gifted to me to my daughter.”